Among India’s most prized fruits, the Alphonso Mango holds a legendary reputation for its rich aroma, vibrant colour, and naturally sweet tropical flavour. Jain Farm Fresh Foods Limited (JFFFL) harnesses these qualities through precision-engineered aseptic, frozen, and clarified formats, ensuring consistent taste and quality for global food and beverage processors.

Each batch of Alphonso Mango Purée is crafted from fully ripened mangoes sourced directly from contracted farms. The result is a deep golden-yellow colour, a full-bodied tropical taste, and a smooth, velvety texture suitable for beverages, desserts, bakery fillings, dairy products, and premium confectionery.

Sourced, Processed, and Perfected

The journey begins at orchards where farmers trained under JAIN GAP and Project Unnati adopt sustainable practices that improve yield quality and traceability. Once harvested, only the finest Alphonso mangoes proceed to JFFFL’s processing facilities in Jalgaon and Chittoor — both equipped with state-of-the-art aseptic and frozen lines.

Processing Formats

• Aseptic Purée / Concentrate: Stored at 5–15 °C, shelf life 18 months.
• Frozen Clarified Juice / Aroma: Stored below −18 °C, shelf life 24 months.
• Packaging Options: 216 kg drums or 20 kg bag-in-cartons with food-grade lacquer coating.

This meticulous process ensures the retention of the fruit’s natural Brix, pH, and sensory attributes— vital for industrial users seeking reproducibility across product batches.

Sustainability: From Farm to Facility

Sustainability isn’t an afterthought; it’s the foundation of JFFFL’s supply chain. Rooted in the vision of Dr Bhavarlal Jain — “Leave this world better than you found it” — the company integrates responsible practices across every operation.

• Water Security: Through initiatives like the Kantai Dam, water availability for farming communities is assured year-round.
• Waste-to-Energy: Organic mango waste is converted into biogas, generating 2,789 MWh of green electricity annually.
• Farmer First Programme: Over 10,000 farmers benefit from training, credit access, and guaranteed buy-back agreements.

These sustainability pillars make JFFFL a preferred partner for environmentally conscious global brands seeking traceable and ethically sourced fruit ingredients.

Unmatched Product Integrity and Quality Control

Every stage of production — from raw fruit procurement to final packaging — is governed by stringent quality systems and verified laboratories. JFFFL’s in-house NABL-accredited labs ensure compliance with BRC Global Standard for Food Safety, ISO 14001, and OHSAS 18001 requirements.

Key quality parameters such as Brix, colour value, microbial load, and sensory profile are tested at multiple points, guaranteeing that each shipment meets international standards for taste and consistency.

For buyers of premium fruit ingredients, this means assurance of:

• Stable supply: Consistent batch quality.
• Seamless integration: Into existing formulations.
• Extended shelf life: With maintained flavour integrity.

Applications Across Global Industries

JFFFL’s Alphonso Mango Puree is a versatile ingredient trusted by leading brands worldwide:

• Beverage Industry: Smoothies, nectars, mocktails, and functional drinks.
• Dairy and Desserts: Yoghurts, ice creams, and cheesecakes for a tropical touch.
• Bakery and Confectionery: Cakes, pastry fillings, and sauces requiring vibrant colour and sweetness.
• Baby Food and Health Products: Clean-label, natural, and nutrient-rich fruit base options.

Its performance and consistency make it a key ingredient for manufacturers in both retail and food-service segments, ensuring a consistent taste and quality for their customers.

Why Global Buyers Choose JFFFL

• Heritage and Scale: Over 60 years of agri-innovation and the largest mango processing capacity in India.
• Backward Integration: From farm inputs and drip irrigation to fruit processing and export.
• Traceability: Every batch linked to its origin farm under the JAIN GAP system.
• Sustainability: Water saving, energy generation, and zero-waste commitment.
• Global Reach: Presence across India, Belgium, Turkey, the UK, and the USA — serving B2B clients in over 122 countries.

The Essence of Authentic Alphonso

From orchards to industrial kitchens, JFFFL’s Alphonso Mango Purée embodies the perfect blend of nature, technology, and trust. Its deep golden colour and tropical sweetness make it the benchmark for mango purées worldwide.

🌎 Partner with Jain Farm Fresh Foods Limited for reliable, sustainable, and premium fruit solutions.

📩 Contact us at care@jainfarmfresh.com or visit www.jainfarmfresh.com/products/alphonso-mango-puree to explore our complete range of fruit ingredients.