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Jamun typically known as Kaala Jamun or Jambul, is native to Indian subcontinent and exhibits some of the most remarkable properties to aid natural relief from stomach disorders, diabetes and boost overall health. In Ayurvedic medicine Jamun has a central importance to alleviate almost all the ailments suffered by the body. Jain Farm Fresh Jamun has been introduced to enable consumers to avail this “magic fruit” throughout the year with all its goodness of taste and health in a 500gm bucket of frozen natural pulp.

Fun Jamun Fact

» Jamun is a native fruit of India and is also known across the world as black plum, java plum or Indian blackberry

» The Jamun tree lives for over 100 years

» Jamun fruit is produced almost year-round in tropical and sub-tropical climates with a peak season in summer

Healthy Facts

» In Ayurvedic medicine, Jamun is used to treat anaemia, digestive issues, respiratory infections and also to regulate one’s heartbeat

» Jamun is used to treat diabetes by several traditional practitioners. Scientifically it has a low glycaemic index, making it a good option for diabetics

» The rich, dark color of the berry is the result of anthocyanins in the skin. This phytonutrient provides ample antioxidants as well

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